YERING STATION VILLAGE SHIRAZ

Details:
Yering Station Village Shiraz is a distinguished red wine crafted by Yering Station, a renowned winery nestled in the picturesque Yarra Valley wine region of Victoria, Australia. This Shiraz showcases the winery’s dedication to quality winemaking and reflects the unique terroir of the region.
Color:
Yering Station Village Shiraz exhibits a deep ruby-red color with purple hues, indicating its depth and intensity.
Tasting Notes:
Aroma: The wine presents an enticing bouquet of ripe blackberries, plums, and dark cherries, with hints of violets, black pepper, and a touch of vanilla.
Palate: On the palate, Yering Station Village Shiraz delights with flavors of luscious dark fruits, including blackberry jam, blueberries, and plum, complemented by notes of baking spices, chocolate, and a subtle hint of oak. The wine’s velvety texture and well-integrated tannins provide structure and depth, leading to a long and satisfying finish.
Serving Recommendations:
Temperature: Serve Yering Station Village Shiraz at a cool room temperature, ideally around 60-65°F (15-18°C), to allow its flavors to fully develop and express themselves.
Glassware: Enhance the wine-drinking experience by using a medium-sized red wine glass, allowing the aromas to concentrate and the flavors to unfold gracefully.
Food Pairing: Yering Station Village Shiraz pairs beautifully with hearty dishes such as grilled steak, roasted lamb, or beef stew. It also complements rich pasta dishes with tomato-based sauces, gourmet burgers, and aged cheeses like Parmesan or aged cheddar.