TRIVENTO RESERVE CABERNET SAUVIGNON

Wine Name: Trivento Reserve Cabernet Sauvignon
Producer: Trivento
Serving Recommendations:
Temperature: Serve at a cool room temperature, around 16-18°C (61-64°F), to allow its flavors to fully develop.
Decanting: Consider decanting the wine for about 30 minutes to an hour before serving to enhance its aromas and soften its tannins.
Glassware: Use a large-bowled red wine glass to capture its aromatics and allow for optimal swirling.
Food Pairing: Trivento Reserve Cabernet Sauvignon pairs wonderfully with grilled meats such as steak or lamb, hearty stews, beef brisket, or flavorful dishes like beef empanadas or chili con carne. It also complements aged cheeses such as Cheddar or Gouda.