STONECROSS MERLOT PINOT RED

Description:
Delight in the harmonious blend of flavors in Stonecross Merlot Pinot Red, a wine that epitomizes the artistry of New Zealand winemaking. With its velvety texture, luscious fruit flavors, and subtle spice accents, this red blend offers a symphony of taste sensations that captivate the senses. Experience the allure and complexity of Stonecross Merlot Pinot Red and embark on a journey through the vineyards of New Zealand.
Details:
Type: Red Wine (Merlot Pinot Noir Blend)
Color: Deep ruby red with garnet hues, reminiscent of ripe cherries, visually inviting and rich.
Tasting Notes: Aromas of dark berries, plums, and cherries intertwine with hints of vanilla, cinnamon, and a touch of earthiness, creating a captivating bouquet. On the palate, flavors of ripe plum, blackberry, and raspberry are complemented by silky tannins and a hint of oak. The wine’s smooth texture and lingering finish make it a perfect expression of New Zealand terroir. Stonecross Merlot Pinot Red is a testament to the skill and dedication of New Zealand winemakers.
Serving Recommendations:
Temperature: Serve at cellar temperature (around 60-65°F) to allow the wine’s flavors to fully develop and its texture to shine.
Glassware: Enjoy in a Bordeaux or Burgundy wine glass to enhance the wine’s aromatics and provide ample room for swirling.
Decanting: Consider decanting the wine for 30 minutes to an hour before serving to aerate and soften its flavors.
Pairing: Stonecross Merlot Pinot Red pairs beautifully with roasted meats such as lamb or duck, hearty stews, and aged cheeses. It also complements dishes with rich sauces or spices.