SHADOW POINT CHARDONNAY

Wine Name: Shadow Point Chardonnay
Type: White Wine
Serving Recommendations:
Serve Shadow Point Chardonnay chilled, around 10-12°C (50-54°F), to enhance its vibrant fruit flavors and refreshing acidity.
Pair with creamy pasta dishes like fettuccine Alfredo or chicken carbonara, as the wine’s creamy texture complements the richness of the sauce.
Grilled seafood such as shrimp scampi or roasted chicken with herbs can also be excellent culinary companions, accentuating the wine’s tropical fruit notes.
Use large-bowled wine glasses to allow the aromas to develop fully and to savor the wine’s complex flavors.
Enjoy as an apéritif or alongside light appetizers like bruschetta or goat cheese crostini.