SEVILEN NATIVUS OKUZGOZU & BOGAZKERE RED

Wine Name: Sevilen Nativus Okuzgozu & Bogazkere Red
Type: Red Wine Blend
Serving Recommendations:
Serve Sevilen Nativus Okuzgozu & Bogazkere Red at a slightly cool temperature, ideally between 16-18°C (61-64°F), to allow its flavors and aromas to fully express themselves.
This red wine blend pairs well with hearty and flavorful dishes, such as grilled meats, roasted lamb, game meats, and rich stews. It also complements aged cheeses and charcuterie boards.
Decanting the wine for about 30 minutes before serving can help soften its tannins and enhance its aromatic complexity.
Use large-bowled red wine glasses to fully appreciate the wine’s bouquet and flavors.