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Name: Santa Julia Reserva Cabernet Sauvignon
Type: Red Wine
Serving Recommendations:
Temperature: Serve slightly below room temperature, ideally between 16-18°C (60-64°F), to allow the wine’s aromas and flavors to fully express themselves.
Glassware: Use a medium-sized wine glass with a wide bowl to enhance aeration and capture the wine’s aromatics effectively.
Pairing: Santa Julia Reserva Cabernet Sauvignon pairs well with a variety of dishes, including grilled meats such as steak or lamb, hearty stews, pasta with tomato-based sauces, and aged cheeses like Cheddar or Gouda.
Occasion: Whether for casual gatherings, weeknight dinners, or special occasions, Santa Julia Reserva Cabernet Sauvignon is a versatile and approachable wine suitable for any event.

Full Specifiction

  • Category :
    Wine, Champagne and Prosecco
  • Brand :
    SANTA JULIA RESERVA CABERNET SAUVIGNON
  • Country :
    Argentina