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Name: Sangam World Malt Whisky
Type: Blended Malt Whisky
Serving Recommendations:
Temperature: Serve neat or with a splash of water to release its flavors, at room temperature or slightly chilled, between 16-18°C (61-64°F).
Glassware: Serve in a tulip-shaped whisky glass or a Glencairn glass to concentrate the aromas and allow for swirling.
Pairing: Sangam World Malt Whisky pairs well with rich and indulgent desserts, such as chocolate cake or crème brûlée. It also complements savory snacks like nuts and aged cheeses.
Occasion: Enjoy this whisky on special occasions, celebrations, or as a relaxing nightcap to unwind.

Full Specifiction

  • Category :
    Whisky
  • Brand :
    SANGAM WORLD MALT WHISKY
  • Country :
    India

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