RUINART BLANC DE BLANC CHAMPAGNE

Description:
Ruinart Blanc de Blancs Champagne is an exceptional sparkling wine crafted by one of the oldest Champagne houses in France, Maison Ruinart. Made exclusively from Chardonnay grapes sourced from premier vineyard sites in the Champagne region, this Blanc de Blancs exemplifies elegance, finesse, and purity of flavor. With its delicate bubbles, vibrant acidity, and complex aromatics, Ruinart Blanc de Blancs Champagne is a true expression of luxury and sophistication.
Color:
The Blanc de Blancs Champagne exhibits a pale straw color with golden reflections, reflecting its maturity and elegance.
Tasting Notes:
Aroma: Ruinart Blanc de Blancs Champagne entices with a bouquet of white flowers, citrus blossoms, and fresh green apples, with hints of lemon zest and brioche. Subtle nuances of pear, almond, and minerality add complexity to the aroma, creating an inviting olfactory experience.
Palate: On the palate, this Champagne reveals flavors of ripe citrus fruits, such as Meyer lemon, grapefruit, and lime, with undertones of white peach and honey. The wine’s fine bubbles provide a creamy texture, while its vibrant acidity balances the richness of the fruit, creating a harmonious and refreshing palate. The mouthfeel is silky and luxurious, with a long, lingering finish that leaves a lasting impression.
Finish: The finish is elegant and refined, with lingering notes of citrus fruits and a hint of toasted almond that adds depth and complexity to the wine.
Serving Recommendations:
Serve Ruinart Blanc de Blancs Champagne chilled (around 45-50°F/7-10°C) in a flute or tulip glass to preserve its effervescence and enhance its aromas. This Champagne is perfect as an apéritif and pairs beautifully with a variety of seafood dishes, including oysters, lobster, and caviar. It also complements light poultry dishes, creamy cheeses, and fruit-based desserts.