RUFFINO LADOLA NUOVA VINO NOBLE DI MONTEPULCIANO

Description:
Ruffino La DoLa Nuova Vino Nobile di Montepulciano is a prestigious Italian red wine crafted with meticulous care and expertise. Hailing from the renowned Montepulciano region in Tuscany, this wine exemplifies the rich heritage and winemaking tradition of the area. Made primarily from Sangiovese grapes, this Vino Nobile di Montepulciano offers a harmonious blend of elegance, complexity, and finesse, making it a sought-after choice among wine enthusiasts.
Color:
The Vino Nobile di Montepulciano showcases an intense ruby red color with garnet hues, hinting at its depth and maturity.
Tasting Notes:
Aroma: Ruffino La DoLa Nuova Vino Nobile di Montepulciano entices with an aromatic bouquet of ripe red fruits, including cherries and plums, complemented by floral notes of violets and hints of dried herbs. Subtle nuances of vanilla, tobacco, and spice add complexity to the aroma.
Palate: On the palate, this wine reveals flavors of ripe cherries, blackberries, and raspberries, with undertones of licorice, cocoa, and leather. The wine’s well-integrated tannins provide structure and depth, while vibrant acidity adds freshness and balance. The mouthfeel is smooth and velvety, with a lingering finish that leaves a satisfying impression.
Finish: The finish is long and persistent, with lingering notes of dark fruits, spices, and a hint of minerality that linger on the palate.
Serving Recommendations:
To fully appreciate the flavors of Ruffino La DoLa Nuova Vino Nobile di Montepulciano, decant the wine for at least 1 hour before serving to allow it to breathe and develop. Serve it at cellar temperature (around 60-65°F/15-18°C) in a large Bordeaux wine glass to enhance its aromas and flavors. This wine pairs beautifully with hearty Tuscan dishes such as roasted meats, game, and aged cheeses.