RECANATI YONATHAN RED

Israel
Color: Deep garnet red with purple hues.
Tasting Notes:
Aroma: Aromas of ripe dark fruits such as blackberries and plums, with hints of vanilla, spice, and cedar.
Palate: Full-bodied and rich on the palate, with flavors of black cherries, cassis, and dark chocolate, complemented by subtle oak notes.
Finish: Smooth and velvety finish with well-integrated tannins and a lingering, satisfying aftertaste.
Serving Recommendations:
Serve at room temperature, around 16-18°C (60-65°F).
Pair with grilled meats such as steak, lamb chops, or barbecue ribs.
Also pairs well with hearty stews, aged cheeses, or roasted vegetables.
Decanting the wine for about 30 minutes before serving can enhance its flavors and aromas.