OUDY BAY PINOT NOIR

Wine Name: Oudy Bay Pinot Noir
Wine Type: Red wine
Serving Recommendations:
Temperature: Serve slightly below room temperature, around 14-16°C (57-61°F), to allow its aromas and flavors to fully express themselves.
Glassware: Utilize a standard red wine glass to allow the wine to breathe and showcase its aromas.
Food Pairings: Oudy Bay Pinot Noir pairs well with dishes such as roasted duck, grilled salmon, or mushroom risotto, as well as soft cheeses like Brie or Camembert.
Occasions: Suitable for casual dinners, intimate gatherings, or as a versatile option to enjoy with friends and family.