MOILLARD NUIT ST GEORGE

Product Name: Moillard Nuits-Saint-Georges
Type: Red Wine
Serving Recommendations:
Temperature: Serve Moillard Nuits-Saint-Georges slightly below room temperature, around 60-64°F (15-18°C), to allow its aromas and flavors to fully develop.
Glassware: Use a large, wide-bowled red wine glass to aerate the wine and capture its complex aromatics.
Decanting: Consider decanting the wine for about an hour before serving to enhance its aromas and soften its tannins.
Food Pairing: This wine pairs beautifully with hearty dishes such as coq au vin, beef bourguignon, roasted duck, or grilled lamb chops. It also complements aged cheeses like Époisses or Reblochon.