MIGUEL TORRES CORDILLERA RESERVA ESPECIAL CARMÉNÈRE

Producer: Miguel Torres
Wine Name: Cordillera Reserva Especial Carménère
Type: Red Wine
Serving Recommendations:
Temperature: Serve Miguel Torres Cordillera Reserva Especial Carménère at around 60-65°F (15-18°C) to allow its flavors to fully express themselves.
Decanting: Consider decanting the wine for 1-2 hours before serving to aerate and open up its aromas, particularly for younger vintages.
Glassware: Use a large-bowled red wine glass to concentrate the wine’s aromatics and provide ample space for swirling.
Food Pairing: Pair this Carménère with grilled meats, roasted vegetables, hearty stews, or aged cheeses. Its bold fruit flavors and structured tannins make it an ideal match for robust and savory dishes.