LANGLOIS CH CAB D’ANJOU

Details:
Type: Rosé Wine
Varietal: Cabernet Franc
Appellation: Anjou
Serving Recommendations:
Serve Langlois-Château Cabernet d’Anjou well chilled, between 8-10°C (46-50°F), to fully appreciate its refreshing qualities and vibrant fruit flavors.
Pair this rosé wine with a variety of light and flavorful dishes, such as grilled seafood, summer salads, or fresh goat cheese. Its crisp acidity and subtle sweetness complement the flavors of these dishes harmoniously.
It also makes an excellent apéritif on its own or as part of a refreshing wine cocktail, such as a spritzer or a rosé sangria, garnished with slices of citrus fruits or fresh berries.
Store the bottle upright in a cool, dark place away from direct sunlight and temperature fluctuations to maintain its freshness and delicate aromas.
Enjoy Langlois-Château Cabernet d’Anjou with friends and loved ones during picnics, outdoor gatherings, or relaxed evenings on the patio to celebrate the joys of summer and the pleasures of fine French rosé wine.