LA VALINIERE GRAVES ROUGE

Details:
Type: Red Wine
Serving Recommendations:
Decant the wine for at least 30 minutes before serving to allow it to breathe and fully express its aromas and flavors.
Serve at a temperature of 16-18°C (60-64°F) to enhance its complexity and balance.
Pair with hearty dishes such as grilled lamb, beef stew, roasted duck, or mushroom risotto.
Also complements aged cheeses like Gouda, cheddar, or Parmigiano-Reggiano.
Can be enjoyed on its own as a contemplative wine or shared with friends and family during special occasions.
Store the bottle horizontally in a cool, dark place with stable temperature and humidity to preserve its quality over time.