Domaine Hatzimichalis Alfega Erythros

Domaine Hatzimichalis Alfega Erythros is a deep red wine with aromas of ripe red fruits, such as cherries and plums, as well as hints of spice and oak. On the palate, it is full-bodied and well-structured, with firm tannins and a long, lingering finish. It is made from a blend of indigenous Greek grape varieties, including Agiorgitiko, Mavrodaphne, and Cabernet Sauvignon, and is aged for 12 months in French oak barrels. This wine pairs well with grilled meats, hearty stews, and mature cheeses.