Chateau Malmaison

Château Malmaison is a Bordeaux Supérieur wine produced in the Bordeaux region of France. It is a blend of Merlot, Cabernet Sauvignon, and Cabernet Franc grapes. The wine has a deep ruby color with aromas of ripe red fruit, spice, and oak. On the palate, it is full-bodied with flavors of black cherry, plum, and cassis. The tannins are firm but well-integrated, and the finish is long and lingering. Château Malmaison is best served with grilled or roasted meats, hearty stews, or aged cheeses.