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Château Lamarsalle Montagne Saint-Émilion is a red wine produced in the Montagne-Saint-Émilion appellation of Bordeaux, France. It is made from a blend of Merlot, Cabernet Franc, and Cabernet Sauvignon grapes. The wine has a deep garnet color with aromas of ripe red fruit, spice, and earth. On the palate, it is medium-bodied with soft tannins and a long, lingering finish. Château Lamarsalle Montagne Saint-Émilion is best served with grilled or roasted meats, pasta dishes, or cheese.

Full Specifiction

  • Category :
    Wine, Champagne and Prosecco
  • Brand :
    CHATEAU LAMARSALLE MONTAGNE SAINTEMILION
  • Country :
    France