CHATEAU DU CARTILLON HAUTMEDOC CRU BOURGEOIS

Château du Cartillon Haut-Médoc Cru Bourgeois is a red wine produced in the Haut-Médoc region of Bordeaux, France. It is a blend of Cabernet Sauvignon, Merlot, and Petit Verdot grapes, and is aged for 12 months in French oak barrels. The wine has a deep garnet color with aromas of blackcurrant, plum, and spice. On the palate, it is full-bodied and well-structured, with flavors of ripe fruit, chocolate, and tobacco. The finish is long and lingering, with hints of oak and spice. Château du Cartillon Haut-Médoc Cru Bourgeois is best served at room temperature with grilled red meats, roasted lamb, or hearty stews.