BOSCHENDAL BLACK ANGUS

Boschendal Black Angus is a prestigious red wine blend that harmoniously combines the strengths of different grape varieties to create a wine of exceptional depth and complexity. Crafted with meticulous care and expertise, this blend is a testament to Boschendal’s commitment to producing wines of outstanding quality and character.
Color:
The Boschendal Black Angus boasts a deep and alluring ruby-red color, a visual indication of the wine’s concentration and richness.
Tasting Notes:
Complex Blend Aromas: Revel in the enticing aromas of a complex blend, featuring dark fruits like blackberries and plums, accompanied by subtle notes of spice and oak. The bouquet is intricate, promising a multi-layered tasting experience.
Robust and Full-Bodied Palate: On the palate, experience the robust and full-bodied nature of the blend, with a velvety texture and well-integrated tannins. Flavors of black cherry, cassis, and hints of chocolate contribute to a rich and indulgent profile.
Maturation in Oak Barrels: Boschendal Black Angus may exhibit the influence of oak maturation, adding layers of complexity with notes of cedar, vanilla, and a structured backbone.
Versatile Food Pairing: This red wine blend is versatile and pairs exceptionally well with a range of dishes, from grilled meats and hearty stews to gourmet cheeses, enhancing the dining experience.
Elegant and Prolonged Finish: The wine concludes with an elegant and prolonged finish, leaving a lasting impression of its quality and craftsmanship.
Serving Recommendations:
Serve Boschendal Black Angus at a slightly cool temperature to allow its intricate flavors to shine. This red wine blend is suitable for both casual gatherings and special occasions, adding sophistication to any meal.