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Details:
Wine Type: Red
Varietal: Bordeaux Blend (typically Cabernet Sauvignon, Merlot, Cabernet Franc)
Vintage: Varies
Alcohol Content: Typically around 13-14%
Region: Bordeaux, France
Producer: (If applicable)
Price Range: (Depending on vintage and market)
Color:
BLACK DEVIL showcases an intense and deep crimson hue, hinting at its full-bodied nature and complex flavor profile.
Tasting Notes:
Aroma: Enticing aromas of ripe black fruits such as blackcurrants and plums, mingled with subtle hints of cedar, tobacco, and a touch of earthiness.
Palate: On the palate, BLACK DEVIL delivers a symphony of flavors, with layers of dark berries, dark chocolate, and spices. The tannins are well-integrated, providing structure and depth to the wine, while a balanced acidity adds vibrancy and elegance.
Finish: The finish is long and lingering, leaving a velvety texture and a touch of sweetness on the palate.
Serving Recommendations:
Temperature: Serve slightly below room temperature, around 16-18°C (60-64°F), to fully appreciate its flavors and aromas.
Glassware: Use a large, Bordeaux-style wine glass to allow the wine to breathe and fully express its aromas.
Food Pairing: BLACK DEVIL pairs exceptionally well with hearty dishes such as grilled steak, roasted lamb, or aged cheeses. Its robust character also complements rich, savory sauces and dishes with herbal elements.
Decanting: For older vintages, consider decanting the wine for an hour or two before serving to enhance its aromas and soften any subtle nuances.

Full Specifiction

  • Category :
    Beer and Cider
  • Brand :
    BLACK DEVIL
  • Country :
    Singapore

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