Chateau D’esclans Garrus

Château d’Esclans Garrus is a luxurious and highly sought-after rosé wine from the Provence region of France. It is made from a blend of Grenache, Cinsault, and Rolle grapes, which are grown on the estate’s sun-drenched vineyards. The wine has a beautiful pale pink color with delicate aromas of red berries, citrus, and floral notes. On the palate, it is full-bodied and well-structured, with a rich and complex flavor profile that includes ripe red fruit, hints of spice, and a refreshing acidity. The finish is long and lingering, leaving a lasting impression. Château d’Esclans Garrus is best served chilled, between 50-55°F (10-13°C), and pairs well with a variety of dishes, including grilled seafood, roasted chicken, and summer salads.