TE MATA ESTATE CHARDONNAY

Details:
Te Mata Estate Chardonnay is a prestigious wine renowned for its elegance and complexity. Crafted by Te Mata Estate, a leading winery in Hawke’s Bay, New Zealand, this Chardonnay showcases the region’s exceptional terroir and the winery’s commitment to quality winemaking.
Color:
The Te Mata Estate Chardonnay displays a pale straw-yellow color with golden highlights, presenting a visually appealing hue in the glass.
Tasting Notes:
Aroma: This Chardonnay entices with enticing aromas of ripe tropical fruits, such as pineapple and mango, complemented by citrus notes of lemon and grapefruit. Subtle hints of vanilla, oak, and butterscotch add depth to the bouquet, enhancing its aromatic complexity.
Palate: On the palate, the Te Mata Estate Chardonnay reveals luscious flavors of stone fruits, including peach and apricot, with a creamy texture and well-integrated oak. The wine is elegantly balanced, with vibrant acidity providing freshness and vitality. A long and lingering finish leaves a lasting impression of sophistication and refinement.
Serving Recommendations:
This Chardonnay is best served slightly chilled at a temperature between 10-12°C (50-54°F) to accentuate its complex flavors and aromatic intensity. It pairs beautifully with a variety of dishes, including seafood, poultry, creamy pasta, and risotto. Te Mata Estate Chardonnay is also enjoyable on its own as a refreshing aperitif or as an accompaniment to special occasions and celebrations.